FrankenStew Recipe

Ingredients:

– 1 medium yellow onion, chopped into 1/4-inch pieces

– 1 can whole berry cranberry sauce (This will be added right before serving)

– 2 cloves garlic, finely chopped

– 1.5 lbs beef stew meat, cut into 1-inch cubes

– 1 or 2 beef bouillon cubes with two cups of water

– 1 large can stewed tomatoes

– Vinegar (red wine, balsamic, or apple cider vinegar)

– Optional: red wine (some may even be used in the recipe )

– Ketchup

– Rice or egg noodles to serve with.